Chocolate Heart Cookies
-1/2 cup margarine
-1 cup white sugar
-2 eggs
-sprinkle of salt
-pinch of cinnamon
-2 cups flour
-1/2 cup cocoa
-1 tsp baking powder
-1 tsp baking soda
Cream softened margarine with sugar. Stir in 2 eggs. Combine all the dry ingredients and slowly mix in. Chill dough for 1 hour. Roll to 1/4" thickness. Bake until cooked (for approx 8 mins) at 325.
I like to ice them with chocolate buttercream icing and add a few cinnamon candies! Let me know if you make them!

I love these and they sound tasty. :)
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